Sikkim

This hand-picked, tippy black tea has a remarkable blossomy character with full muscatel notes, light amber colour and a delicate sweetness. Highly recommended for fans of Darjeeling tea! From a small organic tea farm in South Sikkim. The leaves are harvested and manufactured in small batches by hand, using age old agricultural practices passed down from  indigenous tribes, combined with modern bio-farming and tea processing techniques. Find out more here.