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Meleng Golden Tips
$21.00 CAD for 125g
Striking golden tip yields a bright, aromatic brew with notes of citrus and cooked sugar, reminiscent of candied orange. The estate was established in 1856 by J. E. Todd and is located near Jorhat. The tea is grown on 840 hectares of land on the banks of the river of the same name.
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Okayti White
$36.00 CAD for 125g
These hand-rolled, silver-haired buds infuse a pale golden colour with mellow, sweet notes of flower blossoms and honey. Find out more about the Okayti Tea Estate here.
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Doke Green Diamond
$26.00 CAD for 125g
This year's Doke Green Diamond feels pulled from the damp forest floor; mossy and nutty with an astringent pop that almost hides a slightly creamy note in the finish. Best keep this one to shorter infusions! Doke Tea Estate is located on the Doke River, in the Bihar District of northeast India, near the border of Nepal. It is sometimes called 'The Land of Buddha', as Gautama Buddha spent much of his life teaching and seeking enlightenment there.
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Doke Silver Needle
$36.00 CAD for 125g
The beautiful silver buds of this white tea infuse with aromatic hints of sweet pears and earthy notes of fresh, lightly fried potatoes. Doke Tea Estate is located on the Doke River, in the Bihar District of northeast India, near the border of Nepal. It is sometimes called 'The Land of Buddha', as Gautama Buddha spent much of his life teaching and seeking enlightenment there.
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Avongrove Imperial First Flush
$32.00 CAD for 125g
This spring pick from Darjeeling is bright and smooth with fresh floral notes and hints of sweet basil. Situated in the high altitude hills of Darjeeling, surrounded by the sound of chirping birds and the streaming Balason river, Avongrove Tea Estate has been committed to organic and ethical methods of tea cultivation for over a century and a half. Avongrove means "Nest of Birds".
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Okayti Moonshine FF
$40.00 CAD for 125g
A unique first flush from Okayti that is made from tea leaves plucked after midnight under a clear full moon and processed before the break of dawn. Infuses a light golden hue with notes of forest moss and a hint of honey. The advantage of this late night plucking is that after sunset, evaporation stops and higher amounts of nutrients and flavonoids will have been concentrated in the buds and young tea leaves by the time night falls. Find out more about the Okayti Tea Estate here.
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Imperial Black No.10
$16.00 CAD for 125g
A superior congou leaf possessing winey, full amber/red colour and the characteristic hint of smokiness of a quality Keemun.
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Keemun Hao Ya A
Rated 5.00 out of 5
$26.00 CAD for 125g
This popular tea presents a full complement of complex flavours and aromas with full Keemun taste; sweet and a bit smokey with notes of unsweetened cocoa.
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Keemun Hao Ya AA
Rated 5.00 out of 5
$44.00 CAD for 125g
If you enjoy Keemun teas, be sure not to miss this superlative grade and its full, wine-like sweetness.
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Huang Shan Mao Feng
$21.00 CAD for 125g
A classic Chinese green tea where only the new tea buds and the leaf next to the bud are picked. Light and fresh, slightly nutty with a floral sweetness and a pale apricot colour.
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China Lapsang Souchong
Rated 4.00 out of 5
$13.00 CAD for 125g
With full charcoal smokiness, dark and thick, this large leaf Lapsang Souchong brews an esoteric cup...slight bitterness gives way to smokey-sweet notes of liquorice and pine. One of Winston Churchill's favourites! Read more.
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Lapsang Souchong Superior Grade
$21.00 CAD for 125g
A high grade version of the classic Lapsang Souchong. Has fine, golden tips with a much more subdued scent, resulting in a nice balance of sweetness and smoke. This tea is much closer to how Lapsang Souchong has historically made, it is far less smoky than the standards found today. Read more about Lapsang Souchong.
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