This slightly tippy, broken leaf grade Assam brews a full-colour, smooth cup with sweet notes of golden raisins and fresh hay.
The tea estate is located in the Sibsagar district, with the Dilli River forming the northern border.
From the distinguished Castleton Tea Estate, the dark leaves brew a full, amber cup with sweet notes of white peaches and a classic muscatel finish.
Located in Kurseong South Valley, the estate was first planted in 1885 by Dr Charles Graham and is now owned by the Goodrickes company.